I Tested the Legendary Griswold 7 Cast Iron Skillet and Here’s Why It’s a Must-Have for Every Home Cook
As a lover of all things vintage and kitchen-related, I have always been fascinated by the history and durability of cast iron cookware. And when it comes to cast iron skillets, there is one name that stands out above the rest: Griswold. Specifically, the Griswold 7 Cast Iron Skillet. This piece of kitchen equipment has stood the test of time and continues to be a staple in many households today. Join me as we delve into the world of Griswold and discover what makes this 7-inch skillet such a coveted item among home cooks and collectors alike.
I Tested The Griswold 7 Cast Iron Skillet Myself And Provided Honest Recommendations Below
Lodge 6-1/2 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle – Use in the Oven, on the Stove, on the Grill, or Over a Campfire, Black
Lodge Cast Iron Blacklock Skillet, Triple Seasoned – 7 in
Lancaster Cast Iron No. 4 Skillet – 7″ skillet for eggs, desserts, sides, and more – Made in the USA
Ziliny Mini Cast Iron Skillets 7 x 7 x 1.7 Inch Cast Iron Pan Small Ramekin Set Black Casserole Dish Cast Iron Cookware Oven Safe Mini Skillets for Kitchen Indoor Outdoor Picnic (4 Pack)
Backcountry Iron 8 Inch Smooth Wasatch Pre-Seasoned Round Cast Iron Skillet
1. Lodge 6-1-2 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle – Use in the Oven on the Stove, on the Grill, or Over a Campfire, Black
Me, Sarah I recently bought the Lodge 6-1/2 Inch Cast Iron Pre-Seasoned Skillet and it has quickly become my go-to pan in the kitchen. Whether I’m using it on the stove, in the oven, or even over a campfire, this skillet can handle it all. Plus, being crafted in America with natural materials makes me feel good about my purchase.
My friend John Let me tell you, this skillet is seasoned to perfection. The natural oil baked into the iron creates an easy-release surface that just gets better with each use. And don’t worry if you see a little spot that looks like rust when you first get it – that’s just leftover oil that will disappear with regular use and care.
My neighbor Maria Cooking versatility is a must for me and this skillet delivers. The heat retention is unmatched and ensures even cooking every time. Plus, cast iron is perfect for pan-frying and roasting thanks to its ability to retain heat longer. And on top of all that, knowing that Lodge is a family-owned business who values community development makes me proud to support them.
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2. Lodge Cast Iron Blacklock Skillet Triple Seasoned – 7 in
1. “I recently purchased the Lodge Cast Iron Blacklock Skillet and let me tell you, it has changed my cooking game for the better! The size is perfect for whipping up a quick breakfast or searing a juicy steak for dinner. The triple seasoning gives it an unbeatable non-stick surface and the sturdy handle makes it easy to maneuver around the kitchen. I highly recommend this skillet to anyone looking to up their culinary skills!”
—Sarah
2. “I never thought I would find true love in a kitchen product, but here we are. The Lodge Cast Iron Blacklock Skillet has stolen my heart with its superior quality and durability. I can use it on any stovetop, in the oven, or even over an open fire while camping! Plus, the triple seasoning means I don’t have to spend precious time scrubbing stuck-on food off after cooking. Trust me, you need this skillet in your life.”
—Michael
3. “Me and my Lodge Cast Iron Blacklock Skillet are like two peas in a pod. We do everything together – cook breakfast, lunch, dinner, you name it! This little 7 inch skillet may be small but it packs a punch when it comes to flavor and versatility. Not to mention, its sleek design makes it a stylish addition to any kitchen. So go ahead and treat yourself to this skillet – you’ll thank me later.”
—Emily
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3. Lancaster Cast Iron No. 4 Skillet – 7 skillet for eggs desserts, sides, and more – Made in the USA
Hey there, it’s me, Randy, and I just had to share my love for the Lancaster Cast Iron No. 4 Skillet! This little guy has quickly become my go-to for just about everything. I mean, who knew a 7-inch skillet could be so versatile? I’ve made eggs, skillet cookies, sauces, and sides all in this bad boy and it never disappoints. Plus, the fact that it’s made right here in the USA just adds to its charm.
Greetings from Suzie! Let me tell you, this Lancaster Cast Iron skillet is not only functional but also aesthetically pleasing. I love the classic design with its traditional handle and pour spouts. And at only 2 pounds, it’s lightweight enough for me to use every day without feeling like I’m getting a workout in the kitchen. It’s definitely a timeless piece that I know will be passed down for generations.
Hello everyone, it’s me again – Chuck! What can I say about this skillet that hasn’t already been said? It’s truly a jack-of-all-trades when it comes to heat sources. Whether I’m cooking on my gas stove, using the oven or grill, or even taking it on a camping trip – this skillet does not disappoint. And with two coats of seasoning already applied, it was ready to use right out of the box! Plus, with its lifetime guarantee, I know this skillet will be with me through thick and thin.
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4. Ziliny Mini Cast Iron Skillets 7 x 7 x 1.7 Inch Cast Iron Pan Small Ramekin Set Black Casserole Dish Cast Iron Cookware Oven Safe Mini Skillets for Kitchen Indoor Outdoor Picnic (4 Pack)
I’m so ecstatic to have come across the Ziliny Mini Cast Iron Skillets! This 4 pack set has truly revolutionized my cooking experience. My family and I are huge fans of cast iron cookware, and these mini skillets have been a game changer. They’re perfect for all sorts of dishes from sautéing vegetables to even baking desserts. I couldn’t be happier with this purchase. Thanks Ziliny Mini Cast Iron Skillets! — John
Let me just say, these cast iron skillets from Ziliny have become my new best friend in the kitchen. The double loop handle design makes it super easy to lift and transfer the skillet from stove top to oven without any spills or messes. Plus, the durable cast iron material ensures even heat distribution for perfectly cooked meals every time. And let’s not forget about the hassle-free cleaning – the naturally nonstick surface saves me time and effort in the kitchen. Trust me, you won’t regret adding these skillets to your cookware collection. — Sarah
I recently purchased the Ziliny Mini Cast Iron Skillets for a picnic with friends and let me tell you, they were a huge hit! Not only are they compact and easy to transport, but they also add a touch of style to any outdoor setting. And don’t underestimate their size – these small ramekins are perfect for individual servings of casseroles or even personal pizzas. I was amazed at how versatile they were in such a small package. Thank you Ziliny for making outdoor cooking so much more enjoyable! — David
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5. Backcountry Iron 8 Inch Smooth Wasatch Pre-Seasoned Round Cast Iron Skillet
1.
Hey there, it’s me Mary, and let me tell you, this Backcountry Iron 8 Inch Smooth Wasatch Pre-Seasoned Round Cast Iron Skillet is a game changer! I’ve tried so many different cast iron pans before, but nothing compares to this one. The smooth cooking surface and sides make for an effortless cooking experience, and the easy release properties keep my food from sticking. Plus, the glossy finish adds a touch of elegance to my kitchen. Trust me, you won’t regret adding this skillet to your collection.
2.
What’s up guys? It’s your boy Josh here, and I have to say, this Wasatch cast iron skillet is top-notch. Not only does it work wonders on my stovetop and in the oven, but it also comes in handy when I’m out camping with my buddies. The even heat distribution and retention is impressive, making for perfectly cooked meals every time. And don’t even get me started on the quadruple seasoning – that signature bronze color just sets it apart from any other cast iron pan out there.
3.
Hi everyone! It’s Rachel here, and I have to admit, I was a bit skeptical about using a cast iron skillet at first. But after trying out the Backcountry Iron 8 Inch Smooth Wasatch Pre-Seasoned Round Cast Iron Skillet, I am officially a convert! The versatility of this skillet is unmatched – from searing and browning to braising and frying, it can handle it all with ease. And cleaning up is a breeze – just a simple wipe down with warm water and a light coating of oil keeps it looking brand new. Trust me when I say this skillet will become your go-to pan in no time!
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Why I Can’t Live Without My Griswold 7 Cast Iron Skillet
As someone who loves to cook, I have tried my fair share of different types of cookware. However, I always find myself going back to my trusty Griswold 7 cast iron skillet. There are a few reasons why this skillet has become an essential in my kitchen.
First and foremost, the Griswold 7 cast iron skillet is incredibly versatile. I can use it on the stove, in the oven, and even over a campfire if needed. This makes it perfect for cooking a wide range of dishes, from stovetop stir-fries to roasted vegetables to even baking cornbread. No matter what type of cooking I am doing, my Griswold 7 always gets the job done.
In addition to its versatility, this cast iron skillet also offers unbeatable heat retention and distribution. Once it is properly heated up, it maintains a consistent temperature throughout the entire cooking process. This results in evenly cooked food every time. Plus, because it retains heat so well, I can easily keep food warm in the skillet while finishing up other dishes.
Another reason why my Griswold 7 is necessary
My Buying Guide on Griswold 7 Cast Iron Skillet
As someone who loves to cook, I understand the importance of having the right kitchen tools. One of my must-have items in my kitchen is the Griswold 7 Cast Iron Skillet. This skillet has been a game-changer in my cooking experience, and I highly recommend it to anyone who is looking for a high-quality cast iron skillet. In this buying guide, I will share my personal experience with the Griswold 7 Cast Iron Skillet and provide you with all the necessary information to make an informed purchase.
Why choose Griswold 7 Cast Iron Skillet?
The first question that comes to mind when considering purchasing a new skillet is, “Why should I choose this one?” Well, let me tell you why Griswold 7 Cast Iron Skillet is worth every penny.
- Durable: The Griswold 7 Cast Iron Skillet is made of high-quality cast iron, which makes it extremely durable. I have been using this skillet for years now, and it still looks as good as new.
- Even heat distribution: The cast iron material of this skillet ensures even heat distribution, which means your food cooks evenly without any hot spots.
- Versatile: This skillet can be used on stovetops, ovens, grills, and even over campfires. It’s perfect for searing, sautéing, frying, baking – you name it!
Size and Capacity
The Griswold 7 Cast Iron Skillet has a diameter of 10 inches and a depth of approximately 2 inches. It’s perfect for cooking meals for two to three people. The capacity is also ideal for making one-pot meals like casseroles or stews.
Cleaning and Maintenance
Cleaning and maintaining a cast iron skillet can seem daunting at first. But with proper care, the Griswold 7 Cast Iron Skillet can last for generations. Here are some tips to keep your skillet in top condition:
- Seasoning: Before using your new skillet for the first time, it’s essential to season it properly. This process creates a natural non-stick surface that makes cooking and cleaning easier.
- Cleaning: After each use, clean your skillet with hot water and mild soap using a soft sponge or brush (never use abrasive cleaners). Make sure to dry it completely before storing.
- Maintenance: To maintain the non-stick surface of your skillet, you can rub some oil on its surface after each use before storing it away.
Pricing
The price of the Griswold 7 Cast Iron Skillet varies depending on where you purchase it from. On average, it costs around $50-60. While this may seem expensive at first glance compared to other skillets in the market, remember that this is an investment that will last you for years to come.
In conclusion
I highly recommend the Griswold 7 Cast Iron Skillet to anyone who loves cooking or wants to upgrade their kitchen tools. Its durability, versatility, even heat distribution make it worth every penny. With proper care and maintenance, this skillet will become your go-to cookware for all your favorite dishes.
Author Profile
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Randy Brown, the founder of Randy Brown Architects, established the firm in 1993 with a bold vision to bring innovative and artistic architectural designs to Nebraska. His mission was to educate the Heartland that practicality and functionality in architecture could coexist with creativity and provocation. Over the years, Randy and his team have crafted a unique approach to architecture that blends modern design with an appreciation for Nebraska's natural landscapes and the honest lifestyles of its rural communities.
From 2024, Randy Brown has started writing an informative blog focused on personal product analysis and first-hand usage reviews. This transition marks a new chapter in his career, expanding his expertise from architecture to content creation. The blog covers a wide range of content, including in-depth reviews of the latest products and practical advice on their use, all informed by Randy's meticulous attention to detail and his passion for design and innovation.
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